Editors: José António C. Santos, Margarida Custódio Santos
Table of Contents
Tourism/Hospitality: Research Papers
Co-authorship networks: Collaborative research structures at the journal level | |
José António C. Santos, Margarida Custódio Santos | 5-13 |
Hotel assessment through social media – TripAdvisor as a case study | |
Sebastian Molinillo, Antonio Fernández-Morales, José Luis Ximénez-de-Sandoval, Andres Coca-Stefaniak | 15-24 |
Hotel Websites Characterisation Framework For Consumers Information Needs | |
Célia M.Q. Ramos, Marisol B. Correia, João M.F. Rodrigues, Carlos M.R. Sousa, Pedro M. Cascada | 25-39 |
Applying a probabilistic neural network to hotel bankruptcy prediction | |
Manuel Angel Fernández Gámez, Angela Callejón Gil, Ana José Cisneros Ruiz | 40-52 |
Customer satisfaction in the catering industry: Contrasts between Lithuania and Portugal | |
Lina Pileliene, Nuno Almeida, Viktorija Grigaliunaite | 53-59 |
Attitude and Behavior on Hotel Choice in Function of the Perception of Sustainable Practices | |
Cristobal Fernández, Jorge Cea, Geraldine Jamett, Paulina Santander, Diego Yáñez | 60-66 |
Exploring the effects of destination image attributes on tourist satisfaction and destination loyalty: an application in Málaga, Spain | |
Vanesa F. Guzman-Parra, Jose Roberto Vila-Oblitas, Javier Maqueda-Lafuente | 67-73 |
Cruise Passengers’ Perceived Value and Willingness to Recommend | |
David Mc.Arthur Baker, Mark Fulford | 74-85 |
Health Tourism: Conceptual Framework and Insights from the case of a Spanish mature destination | |
Antonio Padilla-Meléndez, Ana Rosa Del Aguila-Obra | 86-96 |
Human and other critical factors in organisational learning in the hotel industry: A contingency approach | |
María de la Soledad Celemin-Pedroche, José Miguel Rodríguez-Antón, María del Mar Alonso-Almeida, Luis Rubio-Andrada | 97-106 |
Forecasting Tourist In-Flow in South East Asia: A case of Singapore | |
Manoj Kumar, Seema Sharma | 107-119 |
Hotel employees: A systematic literature review | |
Sérgio Borralha, Saul Neves Jesus, Patrícia Pinto, João Viseu | 120-126 |
Corporate social responsibility in tourism: The case of Zoomarine Algarve | |
Joaquim Pinto Contreiras, Virgílio Machado, Ana Patricia Duarte | 127-135 |
Competitive Intelligence in the Tourism Sector, with special focus on Southern Europe. | |
José Antonio Jiménez Quintero, Gisela Casado Salguero | 136-144 |
The role of satisfaction in cultural activities’ word-of-mouth. A case study in the Picasso Museum of Málaga (Spain) | |
María Jesús Carrasco-Santos, Antonio Padilla-Meléndez | 145-152 |
Tourism and economic growth in Portugal: An empirical investigation of causal links | |
Joao Paulo Bento | 164-171 |
Social Media Use in European Hotels: Benefits and Main Challenges | |
Aurora Garrido-Moreno, Nigel Lockett | 172-179 |
Business/Management: Research Papers
To what extent does human capital diversity moderate the relationship between HRM practices and organizational performance: Evidence from Spanish firms | |
Rafael Triguero-Sánchez, Jesús C. Peña-Vinces, Mercedes Sánchez-Apellániz | 181-187 |
Portuguese and Brazilian national cultures, organizational culture and trust: An analysis of impacts | |
Lúcio Flávio Renault de Moraes, Anderson de Souza Sant'Anna, Daniela Martins Diniz, Fatima Bayma de Oliveira | 188-195 |
Influence of entrepreneurial orientation and absorptive capacities in export performance | |
Alexandra Silva França, Orlando Lima Rua | 196-202 |
Time Perceptions: a study with Brazilian young workers | |
Kely César Martins de Paiva, Cinthia Mara Oliveira e Souza | 203-210 |
Entrepreneurial Orientation and Knowledge Transfer: analysis in Spanish family businesses | |
Ascensión Barroso-Martínez, Ramón Sanguino-Galván, Tomas Manuel Bañegil-Palacios | 211-219 |